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How do you place food unloading trays?
When unloading trays, you may have to slightly twist your body with the tray positioned slightly away from your side. This is to enable the right arm and hand to reach in towards the table and safely position the customer’s drink. All drinks should be announced when being placed on the table.
Is carrying a food tray hard?
The trays are heavy and you do carry on it on your shoulder with a tray jack. If you have a table of more than 4 people then yes the trays are very heavy and the plates are hot so they tend to burn your neck. Its hard at first but you get used to it and it becomes second nature to carry everything over your shoulder.
Why do waiters hold trays with one hand?
The most important thing to remember when learning how to balance plates is that your fingers must stay out of the eating surface of the plate. Keep only one plate in your free hand so that if one of the other plates starts to slip, you can more easily recover.
How will you serve ordered drinks using a tray?
How to Serve Beverages?
- Trays are carried on the palm of the left hand with the tips of the fingers slightly raised – do not hold the tray by its edges.
- Drink trays are usually held on the left hand so that the right hand is free to serve the drinks.
How a waiter should carry a tray?
If you are a waiter or a server then at the beginning of your career you should gain expertise on carrying trays properly. Generally trays are carried on the left hand slightly on the above of the left shoulder. For hygiene issue, you should try to keep away the tray from your neck or mouth.
What’s the best way to carry a serving tray?
Never carry the tray in front of you or by your side. When carrying the tray, keep your face forward and if you need to talk to someone, turn your body around so you’re not talking over the food. Also, make sure your hair is tied back. Most restaurants will expect you to place your tray onto a tray jack so you can serve.
Why are food trays important in a restaurant?
Food trays assist waiters and customers in conveniently carrying food. In the restaurant and diner setting, trays help waiters deliver orders in an efficient and timely manner.
How are plates placed on a food tray?
In placing plates on the food tray, make sure that you’re using plates with different sizes that complement the type of food you’re serving. For instance, main courses are placed on large plates, while dips and sauces are on sauce plates.
Where do you place the tray on the table?
Place all the items in all parts of the tray to ensure proper balance. Heaviest items should be placed on the center of the tray. Lighter items should be placed on the corners centering the heaviest items. How to place to Tray on Table: