What is the difference between brinjal and eggplant?
Key Difference: Brinjal and Eggplant are two different words that refer to the same fruit. Eggplant/Brinjal is a member of the Solanales order and the Solanum genus. Brinjal is a less common term that is heard in countries such as India, while Eggplant is used in the US.
How does eggplant look inside?
Eggplant flesh will have light tan to brown colored spots around the seeds. If this is the color you are referring to, it is edible. Sometime if the eggplant grows too old the inside could be brown in does cases the inside could be spoil or in the prosses.
Is eggplant good for the body?
Eggplant has antioxidants like vitamins A and C, which help protect your cells against damage. It’s also high in natural plant chemicals called polyphenols, which may help cells do a better job of processing sugar if you have diabetes.
What should the inside of an eggplant look like?
Eggplant flesh will have light tan to brown colored spots around the seeds. If this is the color you are referring to, it is edible. Sometime if the eggplant grows too old the inside could be brown in does cases the inside could be spoil or in the prosses. If you eat it you wont get sick but it does not have the same flavor.
Why is the inside of my eggplant turning brown?
Small amounts of the alkaloid called solanine. Eggplant flesh will have light tan to brown colored spots around the seeds. If this is the color you are referring to, it is edible. Sometime if the eggplant grows too old the inside could be brown in does cases the inside could be spoil or in the prosses.
What is the first stage of eggplant growth?
This first growth stages of an eggplant is the seed phase. This means that the eggplant is just in the form of a seed. The seed of an eggplant is small, circular, smooth in texture, and white to brown in color. That is the eggplant seed characteristics.
What’s the difference between Little Fingers and Easter egg eggplants?
‘Ichiban’ eggplant is a slim, long hybrid with thin skin. Expect a dozen or more fruit from one plant. ‘Little Fingers’ are small, finger-sized eggplant. Small-fruited varieties tend to be especially heavy bearers. White ornamental varieties are edible, but have poor eating quality. ‘Easter Egg’ is an ornamental eggplant, usually white in color.