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Can you eat iron and clay peas?
Actually a bean and not a pea, Iron Clay Cowpeas produce a very nutritious crop of seeds that can be shelled and eaten fresh, processed in the green stage, or allowed to dry on a vine.
How much protein is in iron clay peas?
Cowpeas are extremely attractive and nutritious, containing upwards of 25 to 30 percent crude protein in fields with good soil fertility.
What is iron clay peas?
$9.99 – $49.99. Iron Clay Pea is a warm-season cover crop that fixes nitrogen, suppresses weeds, and attracts beneficial insects. Great for planting between the spring and fall gardening season. Performs well in hot climates and is very drought-tolerant.
Do you have to inoculate iron clay peas?
You don’t inoculate peas so they will grow…..they will grow just fine without it. You inoculate so that the peas (which are a legume) will be able to fix Nitrogen from the air and into the soil = free N fertilizer for your next crop.
What is good to plant with iron clay peas?
Iron clay peas are relatively inexpensive, easy to establish and manage, grow well under just about any condition, including drought; produce a tremendous amount of protein-packed and digestible forage and most importantly, deer, turkey, rabbits, quail and dove are extremely attracted to them.
How do you fertilize iron clay peas?
“Inoculation” provides the crop with the appropriate soil bacteria, which allows the legume to create its own nitrogen supply. Apply a balanced fertilizer at planting time, such as 250 pounds of 13-13-13 or 200 pounds of 19-19-19 per acre. No additional fertilizer should be required after this.
When should you plant cowpeas?
In most areas, cowpeas can be planted from early May to early August. Plant too early and you risk frost and low soil temperatures preventing good germination. Plant too late and you risk an early frost terminating growth too early in the cycle.
How late can you plant cowpeas?
Cowpeas can be planted in most of the country from May to August. Later plantings can provide succulent growth to attract deer for an early bow shot.
Can you eat cow peas?
Cowpeas is a term used to describe a grouping of beans that are referred to as peas in the American south. The beans can be eaten fresh or dried. For fresh-eating, they are generally ready to harvest 45 to 50 days after planting. At this point, they can be eaten fresh, or they can be frozen or canned.
Are clay peas good for deer?
Uses: Iron and clay cowpeas are perhaps the most popular peas for wildlife enthusiasts planting warm season plots for deer. It is extremely high yielding, high in protein and productive throughout the summer. It is very tolerant to deer pressure once established and has good regrowth potential.
What kind of plant is iron clay cowpeas?
Iron Clay Cowpeas are a vining summer annual legume, and the beans it produces are also known as black-eyed peas. In a straight stand, cowpeas form a dense weed suppressing mat and fix nitrogen. For added soil building and diversity, plant in a mix with other summer annuals, such as sunn hemp, sudangrass, buckwheat, or MasterGraze till- ering corn.
What kind of peas are good for deer?
Uses: Iron and clay cowpeas are perhaps the most popular peas for wildlife enthusiasts planting warm season plots for deer. It is extremely high yielding, high in protein and productive throughout the summer.
When to plant clay peas for turkey food?
It is extremely high yielding, high in protein and productive throughout the summer. It is very tolerant to deer pressure once established and has good regrowth potential. It will also produce seed in pods in late summer that make excellent quail and turkey food.
Is it bad to eat a lot of clay?
“Often with health fads there’s a tiny element of truth. Then it’s blown all out of proportion and a trend starts.” Clay could even do you harm if it’s not food-grade quality – it can contain arsenic or lead.