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How powerful is a wok burner?
To truly do this type of dish justice, you need to cook at a blistering high heat that some stovetops cannot offer. That’s where wok burners come in. These nifty contraptions are generally powered by propane and provide you with a high heat output of around 100,000 BTU depending on the model.
Do you need a gas burner for a wok?
A gas stove is ESSENTIAL for wok cooking because you need HIGH HEAT! Electric stoves do NOT generate enough heat and because the round bottom cast iron wok shape only gets a small contact area, it won’t work!
What is the purpose of a wok?
A wok is ideal for stir-frying; as the food is cooked, it’s pushed up to the sides of the wok while the remaining food is cooked on the bottom. A wok uses less oil than a conventional large skillet, and its high, sloping sides contain most of the splatter.
What is a work burner?
A Wok Burner is a propane-fueled burner that produces a massive amount of heat in a short period of time. Using a wok burner allows a wok to be brought to a very high temperature quickly which is perfect for many wok cooking methods such as stir-frying, deep-frying, steaming, smoking, searing steak, and more.
How hot is a wok burner?
When you add food to the pan, it rapidly loses heat. A Wester skillet will drop to around 480°F, while a wok, because of its lower amount of stored heat energy, will drop all the way down to nearly 400°F.
What type of wok is best for gas stove?
While flat-bottomed carbon-steel woks are good for residential gas stoves, cast-iron woks with flat bottoms (like the one seen above) are ideal for induction or ceramic glass top stoves.
What can you cook on a wok burner?
A Wok Burner is designed to produce a massive amount of heat in a short period so that the wok or cookware can be heated up really quickly allowing the cook to use methods which they normally wouldn’t be able to on an indoor stove – for example searing steak, stir frying, deep frying, steaming and smoking.
What do you need to know about a wok burner?
A wok burner is simply a propane-fuel burner that is designed to produce high BTUs in a small span of time. Within minutes, the cookware reaches a searing hot temperature that is ideal for stir-frying, deep-frying, steaming, smoking, and cooking a variety of ingredients.
Where can I get a wok burner for camping?
Since 1949, the Stansport Company has been making camping and cooking equipment for customers all over the States. This Los Angeles-based company has lived by the motto, “We make camping fun,” and now have extended this philosophy to the practice of outdoor wok cooking.
Which is the best regulator for an outdoor wok burner?
The 10 PSI preset regulator is excellent for outdoor cooking. You can turn the knob to full and get an impressive 59000 BTU output that is more than enough for authentic Chinese and Asian cooking.
Why do you need a wok burner for stir fries?
Fundamentally a large, powerful gas burner, a wok burner is ideal for cooking authentic Asian dishes such as stir fries quickly and efficiently. The wok burner is designed to provide an extremely high, even heat over a large area – the surface area of a wok, for example.