What restaurant does Gordon Ramsay work in?
Chelsea. Holding three Michelin stars, Gordon Ramsay’s flagship restaurant on Royal Hospital Road showcases elegant modern French cuisine, the finest seasonal ingredients, and both classic and innovative culinary techniques.
Does Gordon Ramsay actually cook at his restaurants?
Gordon Ramsay boils over on BBC Breakfast after being asked if he still actually cooks in his restaurants. Host Bill Turnbull wondered if it was still possible to get a meal cooked personally by him in one of his restaurants, to which Ramsay shot back: ‘Of course I still cook.
How many restaurants did Gordon Ramsay work in?
Gordon Ramsay currently runs 35 restaurants, down from a total of 57 over the course of his career. It’s worth noting that many fall outside of the traditional fine dining remit of the Michelin Guide. (These include his more affordable pizza, burger and steak restaurants, as well as gastropubs.)
Can Gordon Ramsay be hired?
Restaurant Gordon Ramsay is available to be exclusively hired only and can accommodate up to 44 guests – Ideal for private parties, corporate dining or wedding receptions for those wanting to celebrate in a truly unique and indulgent style.
What kind of restaurants does Gordon Ramsay own?
Gordon Ramsay is a British Chef, restaurateur, writer, television personality and food critic. He has owned and operated a series of restaurants since he first became head chef of Aubergine in 1993. He owned 25% of that restaurant, where he earned his first two Michelin stars.
What was it like to work for Gordon Ramsay?
Pericic had years of experience in the restaurant industry, but Maze was another level. If issues came up with the food or service, she would speak to the head chef, a man with a heated personality to rival Ramsay’s persona. “He was a very difficult chef,” she said.
Where did Gordon Ramsay get his first Michelin star?
He owned 25% of that restaurant, where he earned his first two Michelin stars. Following the sacking of protege Marcus Wareing from sister restaurant L’Oranger, Ramsay organised a staff walkout from both restaurants and subsequently took them to open up Restaurant Gordon Ramsay, at Royal Hospital Road, London.
Who is the head chef at Gordon Ramsay’s Petrus?
Wareing was made head chef of London based restaurant, Pétrus. It went on to win two Michelin stars, but in 2008 the two chefs fell out when Wareing kept the restaurant premises and the stars, while Ramsay received rights to the name. The restaurant was renamed Marcus Wareing at the Berkeley while a new Petrus was opened in 2010.